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Source: Pace Recipes

Pace® Spicy Sausage and Linguine
Choose either Pace’s® Picante Sauce or Chunky Salsa for this easy family meal. Either way, it will be a hit!
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Serves: 4-6
Prep Time: 10 minutes
Cook Time: 40 minutes
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2 tablespoons olive oil
2 cloves garlic, minced
10 pork sausage links, small, cut up
1/4 teaspoon Italian seasoning, dried, crushed
1 jar (24 ounces) Pace® Picante Sauce or Chunky Salsa
3 bell peppers, assorted (green, red and yellow), sliced
1 medium onion, sliced
8 ounces fresh mushrooms, sliced
1 package (16 ounces) linguine, cooked and drained
Grated Parmesan cheese

HEAT oil in skillet. Add garlic, sausage and Italian seasoning. Cook until browned and done.

ADD picante sauce, peppers, onion and mushrooms. Heat to a boil. Cover.

COOK over low heat 25 min. or until vegetables are tender. Serve over linguine and top with cheese. Serves 4.

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Pace® South of the Border Eggs Benedict
Source: Pace Recipes
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This extra-easy version of Eggs Benedict gets an extra kick of flavor from picante sauce and fresh cilantro.  It's a great way to start your day.

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Pace® Grande Garlic Chicken
Source: Pace Recipes
Read Comments

You'll be thrilled with the how moist and succulent chicken breasts are when topped with a generous amount of Pace® Grande Garlic Chunky Salsa.
View the full recipe


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