Calendar Recipe Box Shopping List Address Book
      
 
 

Source: Campbell's Recipes
Tagged With: 6 servings (about 1 1/2 cups each)
Linguine with Savory Meat Sauce
This easy-to-make meat sauce is so much better than anything you'll get out of a jar...and it's ready to toss with hot cooked linguine in just 45 minutes.
Rating:
Read Reviews(0)
Rate This Recipe
Serves: 6 servings (about 1 1/2 cups each)
Prep Time: 20 minutes
Cook Time: 25 minutes
  Print: Recipe
  Add To: Recipe Box
  Email: Recipe
  Find: More Recipes

 
1 pound ground beef
1 large onion, minced (about 1 cup)
4 large carrots, diced (about 2 cups)
2 cloves garlic, minced
1 can (14.5 ounces) diced tomatoes, undrained
1 can (10 3/4 ounces) Campbell's® Condensed Cream of Mushroom Soup (Regular or 98% Fat Free)
1/2 cup water
3 tablespoons thinly sliced fresh basil leaves
1 package (16 ounces) linguine, cooked and drained
grated parmesan cheese




Cook the beef, onion, carrots and garlic in a 12-inch skillet over medium-high heat until the beef is well browned, stirring often to separate meat.  Pour off any fat.
Stir the tomatoes with juice, soup and water in the skillet and heat to a boil.  Reduce the heat to low.  Cook for 15 minutes, stirring occasionally.  Stir in the basil.

Place the linguine into a large bowl.  Add the beef mixture and toss to coat.  Serve with the cheese.

Time-Saving: You may substitute 2 cups shredded carrots for the diced carrots in this recipe.  Pre-shredded carrots are available in the produce section or salad bar of most grocery stores.


Notes:
Nutritional Values per Serving using Campbell's Cream of Mushroom Soup: Calories 490, Total Fat 11g, Saturated Fat 4g, Cholesterol 47mg, Sodium 448mg, Total Carbohydrate 70g, Dietary Fiber 6g, Protein 25g, Vitamin A 180%DV, Vitamin C 10%DV, Calcium 6%DV, Iron 24%DV

Nutritional Values per Serving using Campbell's 98% Fat Free Cream of Mushroom Soup: Calories 474, Total Fat 10g, Saturated Fat 3g, Cholesterol 46mg, Sodium 288mg, Total Carbohydrate 70g, Dietary Fiber 5g, Protein 25g, Vitamin A 180%DV, Vitamin C 10%DV, Calcium 7%DV, Iron 24%DV


Tips:



Enter your email address to receive delicious, family-friendly recipes, exciting promotions, helpful articles and more delivered right to your mailbox. What could be better?






 

Fudge Almond Layer Cake
Source: America's Favorite Food Associations
Rating:
Read Comments


View the full recipe


Dark Chocolate Ruffle Cake
Source: FamilyTime Favorites
Rating:
Read Comments

A rich and elegant four-layer, sour cream chocolate cake, covered with a sheath of dark chocolate and topped with a fancy chocolate ruffle or chocolate curls, is always a hit!
View the full recipe

Read the Label!
Take time to read the nutrition label on the foods you buy. You will be glad you did.
View Full Article

Top Ten Fruits and Vegetables
Eat more fruits and veggies for good health!
View Full Article

What to Pour
If you're planning a party, we can help you select the beverages!
View Full Article

How to Give a Perfect Baby Shower
Keep it simple and make the shower just right for the expectant mom.
View Full Article

Perfect Pasta Salad
Summer days are salad days. Pasta salads are diverse and filling enough to be a light meal!
View Full Article

 








 
Simply fill out the required fields to begin enjoying the benefits of FamilyTime.com – it’s fast and it’s free.
* required



 
 
Concerned about privacy? Rest assured, we never sell or share your personal information.
See our Privacy Policy.
//