Calendar Recipe Box Shopping List Address Book

Source: 99% Fat-Free, Healthy Cooking

Chocolate Fondue
This is wonderful with fresh strawberries, and the perfect ending to any meal.
Read Reviews(7)
Rate This Recipe
Serves: 6
Prep Time: 40 minutes
Cook Time: 7 minutes
View Nutritional Facts
  Print: Recipe
  Add To: Recipe Box
  Email: Recipe
  Find: More Recipes

1 4-ounce blood orange
1 pint strawberries
1 peach
1 banana
1 teaspoon freshly squeezed lemon juice
1/4 cup, plus 2 tablespoons unsweetened Dutch cocoa powder
2/3 cup sugar
1/4 cup skim milk
1/2 teaspoon vanilla extract
1 teaspoon Grand Marnier liqueur, optional
2 tablespoons light corn syrup

Peel and separate the blood orange into sections. Hull the strawberries. Pit and cut the peach into 12 wedges. Peel and cut the banana on the diagonal into 12 slices; sprinkle with the lemon juice.

For the sauce: In a small nonstick saucepan, combine the cocoa powder, sugar, corn syrup, and milk. Cook over medium heat for 6 to 7 minutes, stirring frequently, until the mixture is smooth and glossy. Remove from the heat and stir in the vanilla and, if desired, the liqueur.

Keep the fondue warm in a fondue pot or just bring to the table still hot. Skewer the fruit on long forks or metal skewers and dip in the chocolate. Eat immediately!

Enter your email address to receive delicious, family-friendly recipes, exciting promotions, helpful articles and more delivered right to your mailbox. What could be better?


Yogurt Cheese
Source: 99% Fat-Free, Healthy Cooking
Read Comments

This is a healthful snack.
View the full recipe

Old-Fashioned Chocolate Cake with Chocolate Frosting
Source: 99% Fat-Free, Healthy Cooking
Read Comments

Just like Grandma used to make!
View the full recipe


Simply fill out the required fields to begin enjoying the benefits of – it’s fast and it’s free.
* required

Concerned about privacy? Rest assured, we never sell or share your personal information.
See our Privacy Policy.