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Source: America's Favorite Food Associations

The California Avocado Monte Cristo
Try it with a little fruit salad on the side.
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Serves: 4
Prep Time: 5 minutes
Cook Time: 4 minutes
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6 eggs, beaten
1/3 cup milk
1/4 teaspoon salt
1/4 cup mayonnaise
2 cloves garlic, chopped finely
8 slices white bread, firm, sandwich
2 avocado, sliced
8 one-ounce slices chicken
4 one-ounce slices Jalapeno Jack cheese
1/4 cup unsalted butter
1 cup fruit salsa
4 sprigs fresh cilantro, (optional)

Beat together eggs, milk, and salt. Reserve.

Mix mayonnaise with garlic.

Spread 1/2 tablespoon on one side of each slice of bread.

Cover 4 slices of bread with avocado slices; top each with 2 slices chicken and 1 slice of cheese.

Cover each with remaining slice of bread, spreadside down.

Diagonally cut each in half; reserve.

In a large frying pan, melt 2 tablespoons butter.

Meanwhile, dip 4 sandwich halves in egg, coating well.

Brown in hot butter, about 2 minutes per side.

Repeat with remaining sandwich halves.

Serve each sandwich with 1/4 cup salsa.

Garnish with cilantro sprig.

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