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Source: FamilyTime Community Cookbook

Smucker’s Apple Jelly makes these turkey burgers the most moist and delicious burgers you ever tasted!
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Serves: 4
Prep Time: 10 minutes
Cook Time: 25 minutes
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CRISCO Butter Flavor* No-Stick Cooking Spray
3/4 pound ground turkey
1/2 cup chopped, peeled red apple
2 scallions, or green onions, trimmed and chopped
3/4 teaspoon lemon pepper
1/4 teaspoon salt
1/8 teaspoon apple pie spice, **
1/2 cup bottled chili sauce
1/2 cup Smucker's Apple Jelly
4 plain or whole wheat hamburger buns, split (toasted, if desired)

Heat broiler. Spray broiler pan with Crisco Butter Flavor No-Stick Cooking Spray.
Combine turkey, apple, scallions, lemon pepper, salt and apple pie spice. Shape mixture into 4 patties about 3/4 inch thick. Combine chili sauce and apple jelly in small saucepan.
Broil about 6 inches from heat for 6 minutes. Remove from oven. Turn with a slotted spatula. Broil 6 minutes or until no longer pink in center.
Place sauce on medium heat while burgers are broiling. Cook for 10 minutes, stirring occasionally. Cool slightly.
Place burgers on bottom halves of buns. Top each with 2 tablespoons sauce. Cover with bun tops. Serve immediately.

* Crisco Butter Flavor Cooking Spray is artificially flavored.
** Substitute a pinch of cinnamon and a pinch of allspice for apple pie spice, if desired.
Note: The turkey mixture and sauce can be prepared a day in advance and refrigerated, tightly covered. Broil patties and reheat sauce just prior to serving.

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